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Saturday, June 13, 2015

Cran-raspberry Cordial

Total Time: 336 hrs 15 mins Preparation Time: 15 mins Cook Time: 336 hrs

Ingredients

  • 2 cups cranberries (fresh or frozen)
  • 2 cups raspberries (fresh or frozen)
  • 2 cups granulated sugar
  • 750 ml vodka

Recipe

  • 1 coarsely chop the cranberries with half the sugar in a food processor and transfer to a large airtight jar.
  • 2 coarsely chop the raspberries with the rest of the sugar and add to the jar; pour in the vodka, seal & shake.
  • 3 refrigerate for 2 weeks, shaking often.
  • 4 strain through a double thickness of dampened cheesecloth into a large measuring cup, squeezing & twisting to extract the juice.
  • 5 pour into decorative bottles & seal.
  • 6 store in a cool, dark place for up to a year - if it lasts that long!

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