Chili Con Carne For 2

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 2
• 1/2 lb ground beef
• 1 medium onion, chopped (about 1/2 cup)
• 1/2 cup chopped green pepper
• 1 (16 ounce) can tomatoes
• 1 (8 ounce) can tomato sauce
• 1 teaspoon salt
• 1 -2 teaspoon chili powder
• 1 dash cayenne pepper
• 1 dash paprika
• 1 (8 ounce) can kidney beans

Recipe

• 1 in 8-inch skillet, cook and stir meat, onion and green pepper until meat is brown and onion is tender.
• 2 drain off fat.
• 3 stir in remaining ingredients except beans.
• 4 heat to boiling.
• 5 reduce heat, cook uncovered about 30 minutes.
• 6 stir in beans (with liquid); heat until bubbly.