Chocolate Meringues
Total Time: 3 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 3 hrs
Ingredients
- 7 ounces egg whites (approx 5 xl eggs)
- 1 lb confectioners' sugar
- 1 cup cocoa (i usually use 1.5+ cups)
- walnuts (etc) or almonds (etc)
- 1/2 cup chocolate chips (to taste, usually use approx 1/2 c)
Recipe
- 1 beat egg whites in metal or glass bowl on high until stiff peaks form.
- 2 fold in sugar and cocoa slowly.
- 3 add nuts or chocolate chips.
- 4 place on non-stick baking sheet in 2 t clumps and bake at 220f for 1-3 hours (haven't figured out perfect time or temp yet--suggestions welcome!).
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