Cabbage - Noodles
Total Time: 23 mins
Preparation Time: 5 mins
Cook Time: 18 mins
Ingredients
- 8 ounces linguine, broken into three inch lengths
- 4 cups finely shredded green cabbage
- 1/2 cup chicken broth, for sauteeing
- salt and pepper
- garlic powder, to your taste
- 1/2 cup sour cream
Recipe
- 1 cook noodles according to pkg. directions. drain.
- 2 meanwhile saute the cabbage in the chicken broth until tender, about 10 minutes.
- 3 add cooked noodles and mix well.
- 4 add salt, pepper, garlic powder to taste.
- 5 take the pan off the heat and fold in the sour cream.
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