Crab Cucumber Slices
Total Time: 4 hrs 20 mins
Preparation Time: 20 mins
Cook Time: 4 hrs
Ingredients
- 1 medium cucumber
- 1 (6 ounce) can crabmeat, drained
- 2 teaspoons low-fat plain yogurt
- 3 tablespoons green onions, chopped
- salt and pepper, to taste
- 1 dash paprika
Recipe
- 1 score cucumber lengthwise to make a decorative edge, then make 1/4 inch slices.
- 2 combine in a smallbowl the crab meat, yogurt, chives, salt, and papper.
- 3 place a small spoonful of crab mixture, onto each cucumber slice.
- 4 sprinkle lightly with paprika.
- 5 place slices on a serving plate, cover with plastic wrap.
- 6 chill for 4 hours.
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