Beer Buns
Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins
Ingredients
- Servings: 12
- 2 cups bisquick
- 1 egg, beaten
- 2 tablespoons sugar
- 3/4 cup beer
Recipe
- 1 blend all ingredients with a fork.
- 2 do not beat.
- 3 heat oven to 400 degrees.
- 4 in 12 muffin cups put a dab of solid shortening.
- 5 place in oven for shortening to melt.
- 6 when melted, remove muffin pan from oven and swirl the melted shortening in the cups.
- 7 drop batter by spoonfuls (about half full) into prepared muffin cups.
- 8 bake 12-15 minutes.
No comments:
Post a Comment