Ingredients
- 1 cup buttermilk
- 3 tablespoons butter
- 3 tablespoons honey
- 1 cup blueberries
- 2 teaspoons salt
- 2/3 cup natural bran
- 2/3 cup whole wheat flour
- 2 2/3 cups bread flour
- 2 1/2 teaspoons yeast
Recipe
- 1 bake according to manufacturer’s instructions, adding the blueberries during the add-ins cycle or 5 minutes before the final kneading is finished.
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