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Sunday, May 3, 2015

Classic Roast Chicken

Total Time: 3 hrs 10 mins Preparation Time: 10 mins Cook Time: 3 hrs

Ingredients

  • 1 whole chicken
  • 1/4 cup olive oil
  • 1 lemon
  • 3 sprigs rosemary
  • 4 cups no-salt-added chicken broth

Recipe

  • 1 preheat oven to 400 degrees farenheit.
  • 2 get chicken out of fridge, use a roasting pan to roast chicken in
  • 3 place chicken in pan.
  • 4 brush olive oil on chicken first
  • 5 stuff a whole washed lemon up the chicken's cavity
  • 6 place a few sprigs in the cavity as well
  • 7 rub olive oil into chicken.
  • 8 wash hands very well
  • 9 pour the chicken broth into the pan not on top of chicken.
  • 10 bake covered with aluminum foil for about 3 hours or until meat is fully cooked
  • 11 when meat is done take off foil and let skin crisp up for aprox. 10 minutes.
  • 12 when serving make sure to take off the skin. it's not healthy!

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