Classic Roast Chicken
Total Time: 3 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 3 hrs
Ingredients
- 1 whole chicken
- 1/4 cup olive oil
- 1 lemon
- 3 sprigs rosemary
- 4 cups no-salt-added chicken broth
Recipe
- 1 preheat oven to 400 degrees farenheit.
- 2 get chicken out of fridge, use a roasting pan to roast chicken in
- 3 place chicken in pan.
- 4 brush olive oil on chicken first
- 5 stuff a whole washed lemon up the chicken's cavity
- 6 place a few sprigs in the cavity as well
- 7 rub olive oil into chicken.
- 8 wash hands very well
- 9 pour the chicken broth into the pan not on top of chicken.
- 10 bake covered with aluminum foil for about 3 hours or until meat is fully cooked
- 11 when meat is done take off foil and let skin crisp up for aprox. 10 minutes.
- 12 when serving make sure to take off the skin. it's not healthy!
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