Cranberry Maple Walnut Granola

Total Time: 1 hr 25 mins Preparation Time: 15 mins Cook Time: 1 hr 10 mins

Ingredients

• Servings: 4
• 3/4 cup golden brown sugar
• 1/2 cup maple syrup, pure
• 1/4 cup egg , 2ish
• 1 tablespoon vanilla extract
• 1 1/4 teaspoons maple extract
• 1 1/4 teaspoons cinnamon
• 1 teaspoon allspice
• 3 cups oats, old fashioned
• 1 cup walnuts, halves broken in half
• 1 cup cranberries, dried
• cooking spray

Recipe

• 1 preheat 325 degrees.
• 2 position rack in bottom third of oven.
• 3 spray a large jelly roll pan with non stick cooking spray.
• 4 stir 1/2 cup sugar and syrup in heavy small saucepan over low heat until sugar dissolves,occasionlly brush down sides with wet pasty brush.
• 5 pour into large bowl,cool to luke warm.
• 6 whisk in egg whites, extracts and spices.
• 7 add oats,nuts and remaining quarter cup of sugar,mix well.
• 8 spread mix in even layer on jelly roll.
• 9 bake 35 minutes.
• 10 using spatula turn granola over-bottom will be browned.
• 11 bake 10 minutes.
• 12 sprinkle cranberries over and continue to bake 10 more minutes or till dry.
• 13 cool completely in pan.
• 14 enjoy.