Banana Nut Chocolate Chip Scones

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 3 cups all-purpose flour
• 1/2 cup packed brown sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/4 teaspoon baking soda
• 3 tablespoons butter, cold
• 1/4 cup buttermilk
• 1 teaspoon vanilla extract
• 2 egg whites
• 1 cup banana, mashed
• 1/2 cup chocolate chips
• vegetable oil cooking spray
• 1/3 cup walnuts, coarsely chopped
• 1 tablespoon brown sugar

Recipe

• 1 heat oven to 400.
• 2 in large mixing bowl,combine flour,sugar,baking powder& soda& salt.
• 3 cut in butter with a pastry blender until mixture resembles coarse meal,& set aside, in medium bowl,mix buttermilk,vanilla extract,egg whites& the banana.
• 4 add to dry mixture just until combined,blend in the chocolate chips.
• 5 place dough on lightly floured surface,& knead lightly.
• 6 spray large cookie sheet with cooking spray.
• 7 pat dough into a 9-inch circle on the cookie sheet.
• 8 sprinkle the nuts& brown sugar over dough,and gently press into dough.
• 9 cut dough into 12 slices.
• 10 bake 20 minutes.