Curried Peas
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- Servings: 3
- 1/2 teaspoon red chili powder
- 1/2 teaspoon coriander powder
- 1 pinch turmeric powder
- salt
- 2 teaspoons oil
- 1 medium onion, chopped
- 1/2 teaspoon cumin seed
- 2 medium tomatoes, chopped
- 250 g frozen peas or 250 g fresh peas
- 2 tablespoons low-fat plain yogurt
Recipe
- 1 in a medium saucepan, heat oil over medium heat.
- 2 add onion and saute until onions are soft.
- 3 then add salt,red chilli,coriander,cumin and turmeric and stir .
- 4 then add tomatoes, peas and yogurt.
- 5 reduce heat, and simmer until the peas are tender, about 5-10 minutes.
- 6 serve hot over basmati rice, chappatis, tortillas ,bread or pitta bread.
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