Creamy Creamless Cinnamon Yogurt Fruit Dip

Total Time: 8 hrs 5 mins Preparation Time: 8 hrs 5 mins

Ingredients

• Servings: 1
• good quality paper towels
• 1/2 cup plain yogurt or 1/2 cup curds (i use curds)
• 1/8 teaspoon ground cinnamon
• 1 teaspoon pure maple syrup

Recipe

• 1 line a colander with about 4-6 layers of paper towels, covering the bottom of the colander completely.
• 2 rest the colander on another pot to collect the whey.
• 3 gently pour the yogurt over the paper towels, cover with cling-wrap (or with anything else) and let it sit in the refrigerator overnight or for 8 hours.
• 4 the next morning, after a good night's sleep, walk to your refrigerator, remove the colander from it, uncover, and carefully scrape of the now-thickened yogurt onto a small (preferably pretty) bowl.
• 5 add the cinnamon and maple syrup and mix well.
• 6 the consistency of the dip will be that of a soft-serve ice-cream!
• 7 enjoy this dip with a fresh, cold, chopped apple, or banana, or any fruit you like!