Deep Dish Cookie... With Beans!

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 16
• 2 (15 ounce) cans garbanzo beans, drain and rinse
• 1 cup quick oats
• 1/2 cup applesauce
• 3 tablespoons coconut oil
• 2 teaspoons vanilla
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 1/4 cups sugar
• 1 cup chocolate chips

Recipe

• 1 combine everything besides chocolate chips ina large food processor until smooth, scape sides as needed. stir in chocolate chips and bake in a greased 10 inch springform pan at 350 for 35-40 mixtures. cool 15 minutes at least before serving.
• 2 mini chips work, can sub beans for garbanzos. i use coconut sugar with good results. can make sugar free with using 2 cups of soft, pitted dates.