Curried Couscous Salad

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 1 cup uncooked couscous
• 1 1/4 cups boiling water
• 1 medium tomato, chopped
• 1 green bell pepper, chopped
• 1 (15 ounce) can chickpeas, drained and rinsed
• 1 (8 ounce) container plain yogurt (or soy yogurt to make this dairy-free)
• 1 -1 1/2 teaspoon curry powder
• salt and pepper

Recipe

• 1 place couscous in a large bowl and pour boiling water over the top. let it soak for 10 minutes to swell the grains, then fluff it with a fork.
• 2 add the remaining ingredients to the couscous and stir well to combine.
• 3 chill in the refrigerator, if desired, and enjoy!