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Tuesday, February 24, 2015

Chicken With Peach Salsa

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • Servings: 6
  • 2/3 cup picante sauce
  • 2 tablespoons lime juice
  • 1 (15 ounce) can canned peach halves, drained and diced
  • 1/3 cup green bell peppers or 1/3 cup red bell pepper, chopped
  • 2 green onions, sliced
  • 1/2 teaspoon cumin
  • 1/2 teaspoon chili powder
  • 6 boneless skinless chicken breasts
  • 1/2 cup peach preserves or 1/2 cup apricot preserves

Recipe

  • 1 mix 1/3 cup picante sauce, lime juice, peaches, pepper and onions. reserve to serve with chicken.
  • 2 mix cumin and chili powder. sprinkle chicken with cumin mixture. mix remaining picante sauce and preserves.
  • 3 grill chicken 15 minute or until done, turning and brushing often with preserve mixture. discard remaining preserve mixture.
  • 4 serve chicken with peach salsa.

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