Common Gingerbread

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 9
• 2 tablespoons butter
• 1/2 cup molasses
• 1/2 cup brown sugar
• 1/2 cup buttermilk
• 1 egg
• 1 1/2 cups all-purpose flour
• 2 teaspoons baking soda
• 1 teaspoon ginger
• 1/4 teaspoon salt
• 1/4 teaspoon mace
• 1/2 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 1/2 teaspoon allspice

Recipe

• 1 combine butter, molasses, brown sugar, and buttermilk in a medium saucepan over low heat. heat until butter is melted and remove from heat. when cool, beat in egg.
• 2 in a bowl, combine flour, baking soda, spices and salt; fold into moist ingredients.
• 3 turn into a greased and floured 9-inch cake pan and bake in the middle of a preheated 350 f oven for 30 minutes or until a tester comes out clean.
• 4 cool before serving.