Bread Dumplings

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 2 cups flour
• 1 teaspoon baking powder
• 1 teaspoon salt
• 1 egg, lightly beaten
• 3/4 cup lukewarm water
• 3 slices bread, cubed

Recipe

• 1 sift flour, baking powder, and salt together in a large bowl.
• 2 add beaten egg.
• 3 add the lukewarm water and mix well with wooden spoon.
• 4 add bread.
• 5 mix well and roll into oblong dumplings.
• 6 place into boiling water, cover and cook about 20 minutes, stirring once.
• 7 (we just used two teaspoons to drop pieces of dough into the water without shaping them first, and it worked fine).