Cajun Chicken Thighs
Total Time: 30 mins
Preparation Time: 20 mins
Cook Time: 10 mins
Ingredients
- Servings: 8
- 1 tablespoon light brown sugar
- 1 tablespoon granulated garlic
- 1 tablespoon granulated onion
- 1 tablespoon paprika
- 2 teaspoons dried thyme
- 2 teaspoons dried oregano
- 2 teaspoons fresh coarse ground black pepper
- 2 teaspoons kosher salt
- 16 (4 ounce) boneless skinless chicken thighs
- extra virgin olive oil
Recipe
- 1 make the rub: in a small bowl, combine all the rub ingredients.
- 2 rinse chicken thighs under cold water; pat dry with paper towels.
- 3 coat chicken with the rub, then brush or spray with olive oil.
- 4 grill the thighs over direct medium heat until the meat is firm and the juices run clear, 8-10 minutes, turning once halfway through grilling time.
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