Date-filled Cookies
Total Time: 40 mins
Preparation Time: 30 mins
Cook Time: 10 mins
Ingredients
- 1/2 cup butter
- 1 cup sugar
- 2 large eggs
- 1 tablespoon milk
- 2 teaspoons baking powder
- 2 cups flour
- 1 pinch salt
- 1 cup chopped dates
- 1/2 cup water
- 3 teaspoons flour
- 1/2 cup sugar
- chopped nuts, to taste
Recipe
- 1 cream butter and 1 cup sugar; add eggs and beat well.
- 2 add milk.
- 3 sift together baking powder, 2 cups flour, and salt; add flour mixture to creamed mixture.
- 4 refrigerate.
- 5 while dough is chilling, make filling by cooking dates, water, 3 tsp flour, and 1/2 cup sugar until thick; add chopped nuts.
- 6 roll out dough; cut in rounds.
- 7 mound filling in center, place another round on top and seal edges.
- 8 bake at 375°f on greased cookie sheets until lightly browned.
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