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Saturday, April 11, 2015

David Lebovitz's Dulce De Leche

Total Time: 1 hr 15 mins Cook Time: 1 hr 15 mins

Ingredients

  • 14 ounces sweetened condensed milk
  • sea salt

Recipe

  • 1 preheat the oven to 425° f (220° c).
  • 2 pour one can of sweetened condensed milk into a glass pie plate or shallow baking dish. stir in a few flecks of sea salt.
  • 3 set the pie plate within a larger pan, such as a roasting pan, and add hot water until it reaches halfway up the side of the pie plate.
  • 4 cover the pie plate snugly with aluminum foil and bake for 1 to 1¼ hours. (check a few times during baking and add more water to the roasting pan as necessary).
  • 5 once the dulce de leche is nicely browned and caramelized, remove from the oven and let cool. once cool, whisk until smooth.
  • 6 store in the refrigerator until ready to serve. warm gently in a warm water bath or microwave oven before using.

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