Ingredients
- Servings: 4
- 1 (16 ounce) package fresh baby carrots
- 1 cup apple juice
- 3/4 cup water
- 1/3 cup honey
Recipe
- 1 in a large saucepan, combine all ingredients.
- 2 bring to a boil.
- 3 reduce heat; cover and simmer for 10-14 minutes or until carrots are tender.
- 4 serve with a slotted spoon.
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