Brown Sugar Oat Muffins

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 12
• 1 cup old fashioned oats
• 1 cup whole wheat flour
• 3/4 cup packed brown sugar
• 1/2 cup all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 2 eggs
• 3/4 cup 2% low-fat milk
• 1/4 cup canola oil
• 1 teaspoon vanilla extract

Recipe

• 1 in a small bowl, combine the first six ingredients. in another small bowl, beat the eggs, milk, oil and vanilla. stir into the dry ingredients just until moistened.
• 2 fill greased or paper-lined muffin cups two-thirds full. bake at 400° for 15-17 minutes or until a toothpick inserted near the center comes out clean. cool for 5 minutes before removing from pan to a wire rack. serve warm.