Chocolate Raspberry Smoothie - Women's Health
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 1
- 2/3 cup frozen raspberries
- 4 ounces fat free sugar-free raspberry yogurt
- 1/4 cup vanilla-flavored soymilk
- 1 tablespoon unsweetened cocoa powder
- 4 ice cubes
- 2 1/2 tablespoons almonds (optional)
- splenda sugar substitute (optional) or honey (optional)
Recipe
- 1 add the raspberries, yogurt, milk, cocoa powder, ice cubes and almonds, if using, to the jar of a blender with ice-crushing ability. make sure the lid is tight.
- 2 using a "purée" or "ice crush" setting, blend the ingredients until they are relatively smooth. then blend on "liquidify" or "high speed" setting for a few seconds until completely smooth.
- 3 add splenda or honey to taste, if desired. pour the smoothie into a glass and serve immediately.
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