Ingredients
- Servings: 2
- 7 ounces chicken breasts, cooked and shredded
- 2 fajita-size flour tortillas
- cheddar cheese, shredded
- tomato, slices
- ranch dressing
- green leaf lettuce
- bacon, cooked to desired crispness
Recipe
- 1 spread ranch dressing on tortillas, then cover with cheddar cheese. top with lettuce, sliced tomato and generous helping of chicken breast. add bacon and roll up, wrap fashion.
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