Corn And Okra Casserole

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 8
• 1 onion, chopped
• 1 garlic clove, chopped
• 1 green pepper, chopped
• bacon drippings
• 2 tomatoes, chopped
• 2 lbs frozen okra
• 1 (10 ounce) can mexicorn whole kernel corn, with pimentos and bell peppers
• 1/2 teaspoon salt
• pepper
• 1/4 cup parmesan cheese

Recipe

• 1 saute onion, garlic and green pepper in bacon drippings.
• 2 add tomatoes, mixing well.
• 3 cook 1 minute.
• 4 stir in okra and corn.
• 5 season with salt and pepper.
• 6 spoon into baking dish.
• 7 sprinkle with parmesan cheese.
• 8 bake at 350 degrees for 25 minutes.