Carmelita's Chicken Adobo

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 2
• 3 -4 skinless chicken drumsticks (can also use 2 drumsticks and one breast cut up)
• 2 large garlic cloves
• 6 tablespoons soy sauce (la choy is gluten free)
• 2 tablespoons vinegar
• pepper

Recipe

• 1 mince garlic cloves (use four if they are small) and add to a medium sized sauce pan. add soy sauce (la choy is gluten free), vinegar and pepper to taste.
• 2 drop in chicken so it lies in one layer and bring to a simmer over medium heat. reduce heat to medium-low and simmer covered for 30 minutes, turning about 3-4 times. just be sure that you watch it and make sure that heat is not too high or the sauce will boil away.
• 3 serve with lots of rice and veggies.